Caterpillar Cake

It’s that time of the year when I take a perfectly good cake and wreck it with excessive amounts of sugar to make up for my lack of decorating skills. I’m quite impressed I managed to do the Swiss roll thing!

A coconut & lemon curd Swiss roll coated in buttercream, jelly beans, with a face of caramilk chocolate and liquorice allsorts to produce an eighteen legged caterpillar.

#BirthdayCake #CaterpillarCake